任职要求：
•	Take and serve guest orders promptly and according to service manual in Executive lounge.
遵照服务手册为行政楼层的客人提供他们所需要的服务
•	Do all necessary set-up sidework as assigned.
完成所有指派好的必须完成的准备工作
•	Answer any guest questions about the menu.
回答客人提出的有关于菜单的问题
•	Answer phone calls according to standard by using proper telephone etiquette and within three rings. 
             遵循万豪标准，使用电话礼仪在电话铃响三声之内接起
•	Assist to ensure executive lounge/floor area is under smooth operation, including buffet set up, meeting room, business center, guest booking and special guest requests. 
             帮助确保行政楼层区域顺利营运，包括自助餐的摆放，行政楼层会议室，商务中心，客人预订
             及客人特殊需要
•	Have knowledge of local areas and be informed at all times about cultural, historical attractions as well as their locations and hours of operation. 
             任何时候都要见多识广的了解本地文化特色，历史及当地有吸引力的地点及营业时间
•	Familiar with hotel facilities and outlet operation hours. Provide guest with assistance whenever possible. 
了解酒店设施及各部门营业时间，任何时间可以为为需要帮助的客人提供服务
•	Have basic knowledge about menu each day; able to serve wine and cocktails. 
             对菜单有基本了解，可以为客人服务红酒及鸡尾酒
•	Check food before serving it to guest to ascertain that appearance, temperature and portions are correct.
             在将食品提供给客人之前，检查它的外观，温度及数量确保准确无误
•	Ensure Executive lounge area is clean and tidy at all time. 
确保行政酒廊区域在任何时候都干净整洁
•	Each associate is expected to carry out, within their capabilities, all reasonable requests by management.
任何员工要求可以在能力范围之内完成酒店管理层的合理要求
•	Could help and train the waitress for their easier job when finding the mistake.
       可以帮助培训员工以使她们能更轻松的工作，宾且可以发现工作中的问题
•	Know check in and check out procedures well.
熟悉为客人登记及结帐的程序

General Responsibilities: 大致工作职责
•	Be well groomed and conform to the hotel's dress code and deportment.
      保持良好的仪容仪表标准，符合酒店和部门的着装要求
•	Be informed about daily operations and events.
了解酒店的每日运营情况及各种活动